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Culinary Institute of America General Information
The world's premier culinary college. Immerse yourself in the culinary arts at our culinary college in New York or our campus in California.
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General Information
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Contact Information
1946 Campus Drive, Hyde Park, New York 12538-1499 Request Free Information |
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Degrees Offered
Associate's Degree Bachelor's Degree |
Type of Institution
Private not-for-profit, 4-year or above |
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Certificates Offered
One but less than two year certificate |
Carnegie Classification
Other specialized institutions |
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Special Learning Opportunities
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Federal Aid
Eligible students may receive Pell Grants and other federal aid (e.g. Stafford Loan) or scholarships. Students will not be eligible for federal aid without completing the FAFSA. Here is a link to the Culinary Institute of America FAFSA School Code. |
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Credit Accepted
Does not accept dual credits, credits for life experiences, or AP credits |
Religious Affiliation
None |
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Student Population
2,975 (all undergraduate) |
Campus Setting
Suburb: Large |
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Undergraduate Student Age
78 % under 25 22 % over 25 |
Campus Housing
Yes
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